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Meat specialities
Fish Specialities
Desert
Berlin
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Jul Caesar
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Caprese
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The gardener salad
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Village salad
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Mixed greens avocado
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Seafood Salad
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Mixed greens tuna salad
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Alpine plate(Prosciutto and cheese)
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Oven cooked cheese mix
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Veal Carpacio
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mashrooms filled with vegetables
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Sauted mashrooms, lemon pancetta
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burrata with tomatoes tartar and basil oil
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cheese croquette with honey and sesame
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stuffed eggplant, basil, goat cheese
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vegetables polpette
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meetballs with beet humus
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lollipop fires
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Pork and sausages/suxhuk tiganja
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Sausages/Suxhuk with lemon and rosemary
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chicken bites with carry sauce and pear
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Olive
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Cream of chicken soup
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ginger carrot soup
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vegetable soup
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tomato soup
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fish soup
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Vegetable and chicken risotto
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risotto with cheese sauce and spinach
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Seafood risotto
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Salmon risotto
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penne bolognese
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penne arrabiata
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linguini arugula and gorgonzola
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pasta carbonara
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Pasta with cheese sauce and ticks
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gnocchi with truffles
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truffle and shrimp pasta
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shrimp tagliatelle
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penne capaletto with truffles
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Orecchiette with salmon and tartar
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tuna fusillie
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over cooked pappers with feta cheese
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over cooked pappers with feta cheese
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sauted spinach with mozzarella
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veggie mix
-
chicken fillet
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salmon fillet
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chateubriand
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Pork chops
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lamb chops
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Steak
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Bistacca alla fiorentina
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Shnitzeel with cheese
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Shish kebap mix 2/4 persons
-
fiorentina/tomahawk
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Orange chicken fillet
-
Thai chicken and shrimp
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veal fillet with cognac sauce
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fried veal meat with feta cheese and onion
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Escalope with mashrooms or lemon sauce
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veal fillet with rucola
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shrimp with garlic sauce
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sole fish with lemon sauce
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Stuffed fish fillet
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salmon fillet with thai sauce
-
shrimp with cognac sauce
-
sepia, calamari, octapus with red sauce
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Brownie with ice cream
-
fried banana with ice cream
-
parfait
-
Ice cream
-
yougurt mousse with marinated dried plumps
-
Banoff creme caramel (banana and cookies)
-
Berlin
-
Jul Caesar
-
Caprese
-
The gardener salad
-
Village salad
-
Mixed greens avocado
-
Seafood Salad
-
Mixed greens tuna salad
-
Alpine plate(Prosciutto and cheese)
-
Oven cooked cheese mix
-
Veal Carpacio
-
mashrooms filled with vegetables
-
Sauted mashrooms, lemon pancetta
-
burrata with tomatoes tartar and basil oil
-
cheese croquette with honey and sesame
-
stuffed eggplant, basil, goat cheese
-
vegetables polpette
-
meetballs with beet humus
-
lollipop fires
-
Pork and sausages/suxhuk tiganja
-
Sausages/Suxhuk with lemon and rosemary
-
chicken bites with carry sauce and pear
-
Olive
-
Cream of chicken soup
-
ginger carrot soup
-
vegetable soup
-
tomato soup
-
fish soup
-
Vegetable and chicken risotto
-
risotto with cheese sauce and spinach
-
Seafood risotto
-
Salmon risotto
-
penne bolognese
-
penne arrabiata
-
linguini arugula and gorgonzola
-
pasta carbonara
-
Pasta with cheese sauce and ticks
-
gnocchi with truffles
-
truffle and shrimp pasta
-
shrimp tagliatelle
-
penne capaletto with truffles
-
Orecchiette with salmon and tartar
-
tuna fusillie
-
over cooked pappers with feta cheese
-
over cooked pappers with feta cheese
-
sauted spinach with mozzarella
-
veggie mix
-
chicken fillet
-
salmon fillet
-
chateubriand
-
Pork chops
-
lamb chops
-
Steak
-
Bistacca alla fiorentina
-
Shnitzeel with cheese
-
Shish kebap mix 2/4 persons
-
fiorentina/tomahawk
-
Orange chicken fillet
-
Thai chicken and shrimp
-
veal fillet with cognac sauce
-
fried veal meat with feta cheese and onion
-
Escalope with mashrooms or lemon sauce
-
veal fillet with rucola
-
shrimp with garlic sauce
-
sole fish with lemon sauce
-
Stuffed fish fillet
-
salmon fillet with thai sauce
-
shrimp with cognac sauce
-
sepia, calamari, octapus with red sauce
-
Brownie with ice cream
-
fried banana with ice cream
-
parfait
-
Ice cream
-
yougurt mousse with marinated dried plumps
-
Banoff creme caramel (banana and cookies)
-